• Shipping within EU 7€. Germany and Austria with free shipping for oders over 200€
  • Shipping within EU 7€. Germany and Austria with free shipping for oders over 200€

Water sharpening stones for high quality japanese chef knives

Grinding stone for Japanese knives with different grits

  • For the different offered knife steels different grinding stone materials and grits are recommended
  • The concrete recommendation, which stone is best suited, can be taken from the product descriptions
  • The stones are also classified by us according to the grinding experience of the user, a corresponding recommendation can also be taken from the product descriptions
  • Basically, the stones differ in size, material and grain
  • All these factors influence the sharpening process and should be taken into account when choosing the right sharpening stone
  • For long blades, a larger whetstone is also recommended in order to achieve an even grind over the entire length of the blade
  • The coarser the grit, the higher the material removal during grinding
  • The finer the grit, the less material removal is achieved, but a higher sharpness is then achieved
  • Therefore, fine grits are recommended for fine honing, a basic sharpening is usually done with coarser grits

Grinding stone for Japanese knives

We also offer whetstones for Japanese knives that do not originate from Japan. We have made this selection after extensive tests with the knives we offer and are absolutely convinced of the quality and the grinding results with our stones.